This silicone mini muffin pan is perfect for baking mini-muffin recipes, cupcakes, mini-cheesecakes and candies. Made from 100 percent European-grade silicone, this specialty bake ware offers the same quick food release and easy cleanup as traditional silicone but with greater durability to withstand repeated uses. Designed to be flexible enough to release baked goods foods with a gentle twist. Subjected to higher testing standards than food grade silicone, European-grade silicone baking pans maintain their elasticity and flexibility longer. Their non-stick property is durable enough to withstand a wide range of temperatures from -40-degrees to 500-degrees F. Easy to use, simply place the pan on a cookie sheet, pour in batter and bake according to your recipe. Safe to use from freezer to oven and in the microwave. BPA free and dishwasher safe for easy cleanup. Do not use knives, scrapers, brushes or cutters inside the pan. Instructions are included.