This French rolling pin is a baking essential for home bakers, pastry chefs and professional chefs. Whether learning how to make fresh pasta, baking pies, rolling pizza dough or creating healthy desserts, this hardwood rolling pin performs the tasks of multiple baking accessories and pastry tools. The tapered ends allow the rolling pin to pivot for easier shaping and rolling. Put it to work rolling dough for biscuits and bread making, or use it as a pastry roller for pie crusts, pizza crusts, cookie dough and other pastry dough.
Mrs. Anderson's French Rolling Pin is proudly crafted in the USA and is made from solid rock maple, which is responsibly harvested at the time of manufacturing, for a lifetime of effortless rolling. Easy to clean, just wipe with a damp cloth. Dry promptly and thoroughly before storing.